Today's Locally Sourced Menu
Sweet Corn Fritters with Baby Arugula & Cherry Tomato Salad
tossed with Cilantro Lime Vinaigrette
__________
Mediterranean Tomato, Cucumber & Feta Salad
with Calamata Olives, Fresh Herbs & Baby Arugula
__________
Grilled Adirondack Cheddar on Organic Peasant Bread with Chive Butter
Add to your sandwich:
Arugula-Basil Pesto / Tomato / Prosciutto
__________
Mac & Cheese
Made with Adirondack Cheddar
__________
Peach Cobbler with Ginger Creme Anglaise
(Made with Wild Hive Farm's Corn Flour, so Gluten Free!)
__________
Coco Loco Cookies
(Vegan)
__________
Ginger Peach Soda
__________
We are proud to support these local sources this week:
Migliorelli Farm, Mead Orchards, Wild Hive Farm, Bread Alone, Maplebrook Farm,
Cabot Creamery, Sprout Creek Farm, Adirondack Cheddar, R&G Cheese Makers,
Oliverea Schoolhouse Maple, Hudson Valley Fresh, Feather Ridge Farm, Our Own Herbs & Chiles
Sweet Corn Fritters with Baby Arugula & Cherry Tomato Salad
tossed with Cilantro Lime Vinaigrette
__________
Mediterranean Tomato, Cucumber & Feta Salad
with Calamata Olives, Fresh Herbs & Baby Arugula
__________
Grilled Adirondack Cheddar on Organic Peasant Bread with Chive Butter
Add to your sandwich:
Arugula-Basil Pesto / Tomato / Prosciutto
__________
Mac & Cheese
Made with Adirondack Cheddar
__________
Peach Cobbler with Ginger Creme Anglaise
(Made with Wild Hive Farm's Corn Flour, so Gluten Free!)
__________
Coco Loco Cookies
(Vegan)
__________
Ginger Peach Soda
__________
We are proud to support these local sources this week:
Migliorelli Farm, Mead Orchards, Wild Hive Farm, Bread Alone, Maplebrook Farm,
Cabot Creamery, Sprout Creek Farm, Adirondack Cheddar, R&G Cheese Makers,
Oliverea Schoolhouse Maple, Hudson Valley Fresh, Feather Ridge Farm, Our Own Herbs & Chiles